Bucatini, Afeltra, Il Pastaio Di Gragnano, Rigorosa Bucatini, Afeltra, Il Pastaio Di Gragnano, Rigorosa

Bucatini

BUCATINI

GAROFALO

Bucatini get their name from the Italian word “buco” or hole. Similar in shape to spaghetti, the hole allows water to enter as it boils, speeding up the cooking time and making it perfect for slurping up your favorite sauce!

$2.80

100% ITALIAN GRAIN BUCATINI 35.3 oz

AFELTRA

Bucatini are named for the Italian "buco" or hole and are completely hollow. These are made using 100% Italian grain cultivated in Puglia and are packaged in 100% biodegradable bags!

$9.80

BUCATINI 17.6 oz

RIGOROSA

Bucatini are long pasta pierced with a "buco" or hole so that their hollow strands can perfectly slurp up sauce. Bronze-extruded and air-dried in Gragnano, Campania!

$4.80

BUCATINI 17.6 oz

IL PASTAIO DI GRAGNANO

A thin and long spaghetti-like shape that has a "buco" or hole in the middle making it perfect for sucking up sauce like it's a straw! Bronze-extruded and air-dried in Gragnano, Campania.

$6.80

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