Pasta & Grain, Antignano, Egg Pasta, Pasta All'uovo, Tagliatelle, TajarinPasta & Grain, Antignano, Egg Pasta, Pasta All'uovo, Tagliatelle, Tajarin

Antignano

OTTO FILE TAGLIATELLE 8.8 oz

ANTIGNANO

Long and delicate strands that get their name from the Italian tagliare or to cut. Made with the prized Slow Food Presidium Otto File grain in the village of Antignano, Piemonte.

$6.80

TAJARIN EGG PASTA WITH ENKIR WHEAT

ANTIGNANO

Slender tajarin noodles are the treasure of Piemonte and this version is made in Antignano with Enkir flour, a variety of small spelt that contains a high level of antioxidants.

$10.80

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